Sweet Potato Shepherd’s Pie with Ground Turkey

Tender, seasoned ground turkey is sautéed with garlic, onions, tomato paste, and a medley of mixed vegetables, creating a rich, savory filling. It’s topped with smooth, creamy mashed sweet potatoes whipped with olive oil and sea salt, then baked until lightly golden. This wholesome, layered dish is a comforting, nutrient-packed take on the classic shepherd’s pie  perfect for clean eating and cozy meal prep.

Calories: 460 kcal
Protein: 30g
Carbs: 35g
Fat: 20g